The Pickle House was established in 2014. The owners wanted to create a pickle juice that was specifically made to enjoy with cocktails and smoothies; not just the leftover brine from a jar of pickles. Having spent many months developing their Original Pickle Juice recipe they came up with a blend that is brewed for twelve weeks with sliced cucumbers and spices to create a flavour that is both sweet and savoury.
Their award-winning Spicy Tomato Mix is a blend of tomato juice, spices and their Original Pickle Juice; adding a smooth, strong, unforgettable flavour. Serve over ice either on its own or with a shot of vodka and a slice of cucumber to make a seriously good Bloody Mary.